| Deducted | Remarks |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. / The exterior of some of the refrigerators and the interior refrigerator shelves had residue. The RI chest freezer gasket had a dark residue. |
| 1 | 3-302.12 Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta) / In two RI refrigerators, there were 12 unlabeled juices and syrups. |
| 1 | 5-205.15(B) Repair condensate leak in refrigeration units. / The beer, the juice, and the lime RI refrigerator had a condensation leak. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. / The floors had residue. |