| Deducted | Remarks |
| 1 | 3-307.11 Store raw shell eggs below and away from ready to eat food. (preventive)// Eggs stored above precooked corn dogs.
3-307.11 Store raw animal products below and away from produce and ready to eat foods. (preventive)// Raw hamburger patties stored above condiments. |
| 5 | 3-501.16 (A)(2) Maintain TCS food at 41 F or below.// Variety of meats in RI unit 47F. COS- PIC discarded. |
| 5 | 3-501.16(A)(1) Maintain TCS food at 135 F or above.// Potato soup in hot holding at 117F. COS- PIC reheated soup to 165F. |
| 2 | 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Damaged flooring, missing ceiling tiles.
6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Stained ceiling tiles. |
| 5 | 3-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized. (ice bins, bev. nozzles or other equipment in continuous use)// Interior of ice machine soiled with residue. |
| 1 | 6-501.114 Maintain premises free of items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer used.// Back of facility is filled with unnecessary items to the operation of the facility. |
| 1 | ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH.// Old permit posted. |
| 1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)// Hand washing sink leaking from underneath.
5-205.15(B) Repair condensate leak in refrigeration units.// RI unit holding meat leaking condensate. |
| 1 | 4-501.11(B) Maintain components such as equipment doors, gaskets, etc., in good condition.// Torn gaskets throughout freezer aisle. |