Deducted | Remarks |
1 | ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH. The Current Permit was not posted. |
1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.
The inside of the fry freezer has accumulation of food residure and other debris on the shelves and the bottom of the freezer. The inside of the milk cooler has an accumulation of milk spilled on the outside and on the inside. There is strong odor of sour milk when the cooler door is opened. Clean the backsplash area of the 3 compartment sink and remove the black substance on the wall. |
1 | 4-202.16 Provide smooth, easily cleanable nonfood contact surfaces (damaged gaskets on RI units, ice machines, chest freezer lids, damaged shelving, etc.). Replace the damaged gaskets of the fry cooler. Large amounts of fry residue is collecting in the broken gasket. |
1 | 5-501.113 Keep dumpster doors and lids closed.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness. Oils and grease have spilled in the inside of the refuse enclosure and other food debris is scattered throughout the enclosure. |
2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. The ceiling just outside of the hood is collecting dust and oil. |
1 | 6-303.11(C) Provide at least 50 foot candles of light in food prep and ware washing areas where employee safety is a factor. The biscuit-making area light is out and there are considerably less than 50 ft candles of light in the area. |