| Deducted | Critical | Remarks |
| 2 | No | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./ The ceiling had a dark residue above the single oven. The floors had residue in the kitchen and in the WI cooler. The stainless steel wall behind the cooks line had residue. |
| 1 | No | 5-205.15(B) Repair condensate leak in refrigeration units. / The 3-door RI bar refrigerator had a condensation leak. |
| 1 | No | 3-304.12 Store between-use utensils in a container of water at 135 F or above./ There were 3 areas with 9 knives stored between the exterior of the equipment and the wall, or the knives were stored between the sides of the exterior of the equipment. |