| Deducted | Remarks |
| 1 | 4-501.14 Clean the 3- compartment sink. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./ The floors in the seafood WI cooler, beside the ice machine, and below the equipment had debris. Some ceiling vents were dusty. |