| Deducted | Remarks |
| 5 | 3-501.16 (A)(2) Maintain TCS food at 41 F or below.// Turkey in RI cooler internal temp of 46F. COS PIC Voluntarily placed in WI cooler. |
| 4 | 4-601.11 Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)// Two slicers soiled with food debris on top shelf. COS PIC Voluntarily placed into the 3 comp sink. |