| Deducted | Remarks |
| 2 | 3.D.5 Serve an orange vegetable (e.g. carrots, sweet potatoes, winter squash, pumpkin), a dark, cut, leafy green vegetable (e.g. broccoli, spinach, lettuce, greens), and a legume (e.g. pinto beans, kidney beans, lentils, chickpeas, tofu) at least once per week.
3.D.7.c Amend menus, if applicable, in writing to reflect any and all changes in the food actually served (Note: any substitutions shall be of equal nutritional value). |
| 5 | 6.H.2.c Cease the use of extension cords as permanent electrical wiring. Infant classroom with exposed extension cords at the time of the inspection. |
| 2 | 7.C Provide playground equipment that is age appropriate, properly installed, maintained in good repair, and properly anchored if non-portable equipment (See Appendix C and the most current publication of the “Handbook for Public Playground Safety”). Equipment on the playground rusting and not in good repair. |