Watershed Protection Division
Air Pollution Control Program
Air Permits - Title V
Air Quality Forecast/Index
Air Permit Public Notices
Emergency Prep & Response
Policy, Grants and Assessment
Restaurant Inspection Detail
Food Establishment Inspection Report
Violations cited in this report shall be corrected within the time
frames specified below, but within a period not to exceed 10 calendar
items or 90 days for non-critical items
COS (corrected on site) denotes violations that were identified, debited on the report,
and were brought into compliance during the inspection
1278 OAK GROVE ROAD BIRMINGHAM AL 35209
7-102.11 Label all toxic items not in original containers with the common name of the product.
Toxic or poisonous items; Medicines; First aid materials: Stored; Labeled; Used.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue.//Clean upper interior panel of ice machine.//Clean door gaskets on RI coolers throughout facility.
Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
4-903.11 Store clean equipment and utensils in a clean, dry location where they are not exposed to potential contamination.//Relocate new utensils stored in chemical closet.
Storage, handling, drying of clean equipment, utensils.